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Zest For Zero Wastage

Submitted by Anonymous (not verified) on September 13, 2023
Main Heading
ZEST FOR ZERO WASTE
Sub Heading
Create 'Go Green' awareness among IW members and the public
Amount Spent
0
No Of Beneficiaries
15
Photos
Details Of Project
Our club conducted skill workshop of making various food package
using leaves different types of traditional food making methods using
leaves(moode kotte) learnt by members concept of refuse and reduce
can be done by using leaves during food preparation and package.Which saves water and usage of paper and plasticsNil

Many
No
Project Date
Year(From - To)
2022-2023