Aati is a tulu month . It's special in many ways. It is a time for farmers to take rest after sowing paddy in the field. In our club we celebrate aati every year. We bring  delicious home-cooked food. All the ingredients we use for these dishes are locally available  which is very healthy.

In our club our members prepared 32 different variety of yummy food. All of them were recognized. Our member Dr. Hima Nambiar distributed hybrid pepper plant to all the 40 members on that day. we inducted one new member Reshma Sumanth. Our Charter secretary, and charter treasurer were recognized with special pins that day. 

We enjoyed delicious food.